Release on 2016-11-23 | by Shane Smith,Majorie Leggitt
Growing Food & Flowers in Your Greenhouse or Sunspace
Author: Shane Smith,Majorie Leggitt
Pubpsher: Fulcrum Publishing
The most comprehensive book on greenhouse gardening available today. Today, greenhouses and sunrooms are real living spaces where gardeners spend as much time with a book and a cup of coffee as they do with a watering can and a pair of pruning shears. In this fully revised edition of a best-selling classic, veteran gardener Shane Smith embraces this new "lifestyle" approach to greenhouse gardening. Through lively writing that balances wit with commonsense advice, Smith draws on his more than 20 years' experience to cover everything you need to know to establish a charming and productive greenhouse.
Turn over a new leaf with these nutritional powerhouses for your kitchen garden Our industrialized food system is failing us, and as individuals we must take more responsibility for our own health and food security. Leaf crops produce more nutrients per square foot of growing space and per day of growing season than any other crops and are especially high in vitamins and minerals commonly lacking in the North American diet. As hardy as they are versatile, these beautiful leafy vegetables range from the familiar to the exotic. Some part of this largely untapped food resource can thrive in almost any situation. Eat Your Greens provides complete instructions for incorporating these nutritional powerhouses into any kitchen garden. This innovative guide: Shows how familiar garden plants such as sweet potato, okra, beans, peas, and pumpkin can be grown to provide both nourishing leaves and other calorie- and protein-rich foods Introduces a variety of non-traditional, readily adaptable alternatives such as chaya, moringa, toon, and wolfberry Explains how to improve your soil while getting plenty of vegetables by growing edible cover crops Beginning with a comprehensive overview of modern commercial agriculture and rounded out by a selection of advanced techniques to maximize, preserve, and prepare your harvest, Eat Your Greens is an invaluable addition to the library of any gardening enthusiast. David Kennedy is the founder and director of Leaf for Life, a nonprofit organization dedicated to the elimination of global malnutrition through the optimum use of leaf crops, and is the author of 21st Century Greens and the Leaf for Life Handbook .
Release on 2014-10-01 | by Michael Hardman,Peter J. Larkham
The Secret Lives of Guerrilla Gardeners
Author: Michael Hardman,Peter J. Larkham
Category: Technology & Engineering
The book explores how unused and under-used urban spaces – from grass verges, roundabouts, green spaces – have been made more visually interesting and more productive, by informal (and usually illegal) groups known as “guerrilla gardeners”. The book focuses on groups in the English Midlands but the work is set in a broad international context and reveals how and why they undertake this illegal activity. Guerrilla gardening is usually viewed uncritically and promoted as a worthwhile activity: this study provides a more balanced evaluation and focuses on its contribution in terms of local food production.
Release on 2010-02-02 | by Delilah Smittle,Sheri Richerson
Author: Delilah Smittle,Sheri Richerson
Enjoy and benefit from the garden all year long. Whether it's onions in the summer, lettuce in the winter, or orchids any time, 'The Complete Idiot's Guide® to Year-Round Gardening', covers every step of the process of both outdoor and indoor gardening. From seeds, soil, compost, equipment, and fertilizers to all types of covers and greenhouses, and even gardening and harvesting in root-cellars during winter, this guide is a must-have for any dedicated gardener. Over 7 million households nationwide plan to grow their own fruits, vegetables, herbs and berries. The trend has recieved a boost from Michelle Obama's White House garden - aswell as from the desire to save money on food. The only book that covers both outdoor covered gardening and greenhouse gardening, as well as root-cellar gardening and harvesting, written by an expert in the field of greenhouse gardens.
A Source Book : Everything for the Garden and Gardener
Author: Barbara J. Barton
Pubpsher: Mariner Books
The most complete, best organized, and up-to-date source book for everything a gardener wants to know or buy. Over 2,000 listings cover mail-order suppliers of seeds, plants, and garden accessories and service companies in the US and Canada, plus magazines, newsletters, and books--each category with its own index. Line drawings.