Baking As Biography

Author: Diane Tye
Publisher: McGill-Queen's Press - MQUP
ISBN: 0773580611
Size: 80.67 MB
Format: PDF, ePub, Mobi
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A unique work that is both profoundly personal and intellectually informed, Baking as Biography reminds us of the unwritten social and material ingredients behind even the most straightforward recipes for cookies and squares."--pub. desc.

Sarabeth S Cookbook

Author: Sarabeth Levine
Publisher:
ISBN: 9780767902731
Size: 15.85 MB
Format: PDF, Mobi
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A treasury of the cherished recipes that have attracted locals and well-versed tourists in droves to her restaurant features recipes such as Crisp Pumpkin waffles, Signature Sandwiches, Arugula, Leek, and Shiitake Quiche, as well as tips on creating perfect omlettes, tender muffins, flaky pie crusts, and much more.

Eating Royally

Author: Darren McGrady
Publisher: Thomas Nelson Incorporated
ISBN: 9781401603212
Size: 72.13 MB
Format: PDF
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McGrady served as Princess Dianas personal chef until her death in 1997. Here he presents many of the recipes he served the Royals, and Diana in particular. Filled with artifacts, personal notes, photographs, and never-before-seen memorabilia, this is much more than a cookbook.