Put Em Up Fruit

Author: Sherri Brooks Vinton
Publisher: Storey Publishing
ISBN: 1603428925
Size: 31.56 MB
Format: PDF
View: 6629
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This creative cookbook will inspire you to not only preserve summer’s fruit harvest, but use your homemade jams, jellies, and conserves in a host of sweet and savory dishes. Whip up a batch of peach jam and marinate shrimp kabobs in it overnight, or suspend grapefruit in lavender honey for an enticing custard topping. The flavors are fresh and contemporary and the instructions are thorough and easy to follow. Putting up — and serving up — the harvest has never been so delicious.

Put Em Up

Author: Sherri Brooks Vinton
Publisher: Storey Publishing
ISBN: 9781603423724
Size: 49.39 MB
Format: PDF, Kindle
View: 5827
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With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put ’em Up! includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Sherri Brooks Vinton includes recipes that range from the contemporary and daring — Wasabi Beans and Salsa Verde — to the very best versions of tried-and-true favorites, including Classic Crock Pickles and Orange Marmalade.

The Beginner S Guide To Dehydrating Food 2nd Edition

Author: Teresa Marrone
Publisher: Storey Publishing
ISBN: 1635860253
Size: 23.37 MB
Format: PDF, Kindle
View: 5348
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This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You’ll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, mango slices, banana chips, dried soup beans, tomatoes, and much more for year-round enjoyment. In addition, drying guidelines for specialty items like meat jerky, fruit leather, dried herb and spice mixtures, backpacking meals, and even baby food round out this friendly handbook. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

The Ultimate Dehydrator Cookbook

Author: Tammy Gangloff
Publisher: Stackpole Books
ISBN: 0811760863
Size: 10.84 MB
Format: PDF, Docs
View: 4882
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The dehydrator is an incredibly useful tool for long-term food storage and making the most of your garden harvest.