The Cheesecake Bible

Author: George Geary
Publisher: Robert Rose
ISBN: 9780778801924
Size: 73.81 MB
Format: PDF, Kindle
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Caramel apple cheesecake and butter toffee peanut cheesecake are just two of the two hundred recipes provided in a colorful cookbook containing traditional and unique cheesecake creations, enhanced with baking tips, index, and easy-to-follow, detailed instructions. Original.

Food And Drink In American History

Author: Andrew F. Smith
Publisher: ABC-CLIO
ISBN: 1610692330
Size: 39.85 MB
Format: PDF, Docs
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This three-volume encyclopedia on the history of American food and beverages covers topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants.

55 Most Common Medicinal Herbs

Author: Heather Boon
Publisher: Robert Rose Inc
ISBN:
Size: 60.56 MB
Format: PDF, ePub, Mobi
View: 995
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The most current scientific information on medicinal herbs. Written by two leading pharmacists, this clinical reference provides reliable and authoritative information on the most popular medical herbs, which are easily found in a pharmacy or health food store. A botanical description and an analysis of the medicinal qualities of each herb accompany complete details of the preventative and therapeutic values for health conditions ranging from allergies and arthritis to menopause and more. Special attention is paid to safety, potential adverse effects and possible drug interactions. Presented in a user-friendly format, each entry combines the most current research with reliable dosage recommendations. This all-new edition features five additional herbs -- ashwagandha, bitter orange, hoodia, oregano and red clover -- and extensively revised text and layouts. Features include: Thumbnail sketches of each herb Quick-reference guides that match health conditions with herbal treatment options Explanations of pertinent FDA regulations A glossary of botanical medical terms and an extensive index. This outstanding guidebook to medicinal herbs is ideal for data-hungry consumers and health care professionals.

350 Best Salads Dressings

Author: George Geary
Publisher: Robert Rose
ISBN: 9780778802402
Size: 29.64 MB
Format: PDF, ePub, Docs
View: 5345
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Easy-to-prepare recipes for great salads and delicious dressings. The recipes from this book will encourage the home cook to never again purchase store-bought salads and dressings -- and to toss out those ancient jars and bottles at the back of the refrigerator. There are more than 200 easy-to-follow recipes for delicious salads and, because every proper salad should be well dressed, more than 150 dressing recipes, too. From delightful starters to main meals unto themselves, there are salads for every season and occasion. They include: Asparagus and bacon salad Brown Derby cobb salad Pesto coleslaw Garlic greens with raspberries Potato radish salad Salad Niçoise And tantalizing dressings, such as: Asian all-purpose dressing Fresh orange French dressing Roasted honey garlic dressing Fat-free zesty herb dressing Tomato basil dressing A comprehensive listing of oils, vinegars, spices and herbs complements the recipes. Everything needed to create the ultimate salad and its dressing is found right here.

Mary Berry S Ultimate Cake Book Second Edition

Author: Mary Berry
Publisher: Random House
ISBN: 1448140129
Size: 13.76 MB
Format: PDF, Docs
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Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. Now she has updated her classic home baking bible, the Ultimate Cake Book, and once again shares with you the secrets of her success. With over 200 classic cake recipes, Mary Berry's Ultimate Cake Book includes recipes for every cake, biscuit and bun you ever wanted to bake and many more. From the traditional Victoria Sandwich Cake, Tarte Tatin or Millionaires Shortbread to the indulgent Very Best Chocolate Roulade, Swiss Wild Strawberry and Walnut Cake or Sharp Lemon Cheesecake, there is sure to be a cake or bake here to suit everyone. Ideal for cake-baking novices as well as more experienced cooks, Mary explains the basic methods of baking and gives advice on ingredients and equipment. Mary's easy recipes are interspersed with baking tips and solutions for the most common problems, making it possible for everyone to bake their favourite cake, whatever the occasion.

The Kitchen Shortcut Bible

Author: Bruce Weinstein
Publisher: Hachette UK
ISBN: 0316509701
Size: 77.49 MB
Format: PDF, ePub, Mobi
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The ultimate collection of recipes to make real food, real fast--with hundreds of ways to cook smarter, not harder. The Kitchen Shortcut Bible is for all of us who love to cook, but never seem to have enough time. Rather than a book of way-too-clever hacks, this is a collection of more than 200 ingenious recipes that supercharge your time in the kitchen without sacrificing high quality or fresh flavor. Bruce Weinstein and Mark Scarbrough come to this, their definitive guide to shortcut cooking, after twenty-nine cookbooks and decades of experience in the kitchen. Not only do they know about putting great meals on the table, they also know that most people's nightly question isn't "what's for dinner," but "what's for dinner in the next half hour?" They've got risotto in minutes, no-fry chicken parm, and melted ice cream pound cake. But these recipes aren't merely "semi-homemade." They've also got slow cooker confits, no-boil stuffed cabbage, and a fine holiday turkey straight out of the freezer, as well as new ways to think about sheet pan suppers, Asian noodle dishes without a wok, and no-churn ice creams. And no MacGuyver-ing either! There are lots of new ways to use the kitchen tools you already own, imparting concrete shortcuts that save time and make something good into something great. When dinner is a problem to be solved, this is your cheat sheet.

The Calorie

Author: Juliette Kellow
Publisher: Diet and Fitness Resources
ISBN: 1904512054
Size: 61.71 MB
Format: PDF, ePub, Mobi
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This guide is designed for quick reference and ease of use. It contains full nutritional information, including individual serving sizes, for each food listed. It covers healthy diets, exercise, diet myths and advice for losing weight safely.

Saturday Kitchen Cooking Bible

Author: Various
Publisher: Hachette UK
ISBN: 0297869116
Size: 16.45 MB
Format: PDF, ePub, Mobi
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200 mouth-watering recipes from Britain's food heroes. Each weekend, BBC's SATURDAY KITCHEN brings us the world's greatest culinary talents and shows us how to cook delicious food right in our own kitchen. THE SATURDAY KITCHEN COOKING BIBLE is a stunning new collection of recipes, with an introduction from James Martin, that will inspire and delight. All of the recipes have been cooked on the show and now you can make them at home. There are stress-free 30-minute meals such as Bill Granger's stir-fried chilli pork, ideas for satisfying weekend lunches, such as Angela Hartnett's chicken with chorizo, peppers and sage, James Martin's hearty beef and ale pie, and sensational dishes from Michelin-star greats like Jason Atherton and Michel Roux for when you really want to impress. Be inspired to create some wonderful dishes of your own. Now you can with THE SATURDAY KITCHEN COOKING BIBLE.

Annie Bell S Baking Bible

Author: Annie Bell
Publisher:
ISBN: 9780857837462
Size: 52.33 MB
Format: PDF
View: 7731
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In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering everything from cakes, brownies and meringues, to tarts, pies and pancakes. With sweet treats for all occasions, Annie shares triple-tested recipes that will ensure your cakes never fail to rise and your pastry is always perfect. From The Ultimate Chocolate Brownies, Rocky Road Slab and Cherry Pound Cake to Tiramisu Torte, Retro Lemon Cheesecake and Big and Fruity Scones, with over 200 delicious recipes packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.