The Paris Gourmet

Author: Trish Deseine
Publisher: Flammarion Chic Lifestyle
ISBN: 2080201565
Size: 30.10 MB
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A former BBC cooking show host who has sold more than one million cookbooks worldwide shares tips on food and entertaining in the true Parisian style, including recipes, etiquette advice, a resource list of Parisian foodie locales, a glossary and more. Original.

Gourmet Bistros And Restaurants Of Paris

Author: Pierre Rival
Publisher: Flammarion-Pere Castor
ISBN: 9782080305084
Size: 72.30 MB
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Paris claims to have invented the restaurant with the opening of Beauvilliers in 1784, and here are over 100 dining places that keep the city at the crossroads of culinary tradition and innovation. Rival indulges the reader with a discerning selection of splendid historic restaurants, notorious brasseries, down-to-earth bistros, and contemporary hot spots. Each is described in delectable detail. From the glittering decadence of Michelin 3-star chef Guy Martin's Le Grand V�four, to Jacques Garcia's trendy H�tel Costes, and from Philippe Starck's Bacarrat wonderland to the student haven at Polidor, the restaurants presented here are tried and true; they define the delights of dining � la fran�aise.An indispensable black book provides the reader with contact information for the featured restaurants as well as other exceptional eateries in the food capital of the world. Rival covers all the notable addresses in a volume that serves as both a practical reference as well as an exquisite visual feast for the armchair traveler.

Paris Bon Appetit

Author: Pierre Rival
Publisher: Flammarion-Pere Castor
ISBN: 9782080201294
Size: 61.85 MB
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9782080201324