The Young Chef

Author: The Culinary Institute of America
Publisher: Houghton Mifflin Harcourt
ISBN: 0544648056
Size: 30.97 MB
Format: PDF, Docs
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Learn how to cook and think like a chef from the best of the best—the experts at The Culinary Institute of America Aspiring chefs turn to The Culinary Institute of America for top-tier training—and now younger cooks can too. Coauthored by chef-instructor (and parent) Mark Ainsworth, this book is for kids ages ten to fourteen who love to cook or who want to learn how, from the perspective of the nation’s best culinary college. It begins with techniques—from key cooking methods to staying safe in the kitchen to how food fuels your body—then augments those lessons with more than one hundred recipes for dishes that kids (and their families and friends) will love, from Chinese “Takeout” Chicken and Broccoli to Mexican Street Corn Salad to DIY Hummus to Raspberry Shave Ice. These recipes are easy enough that beginners can try them with confidence, but are loaded with insider tips, fun facts, kitchen vocab, and other teaching moments so that more adventurous junior cooks can use them as a springboard to take their skills to the next level, express their culinary creativity, and have fun in the kitchen!

Kid Food

Author: Bettina Elias Siegel
Publisher: Oxford University Press, USA
ISBN: 0190862122
Size: 60.60 MB
Format: PDF, ePub, Mobi
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It has never been so difficult to raise a healthy eater in America.Along with the picky eating and public tantrums that have forever tested the limits of parental patience, today's parents also fend off sophisticated assaults from outside their kitchens: unhealthy food-marketing campaigns aimed at kids; misleading product labels aimed at parents; and a school-foodprogram so starved for cash that it sells name-brand junk food to grade school students.In Kid Food, nationally recognized food writer Bettina Elias Siegel (New York Times, The Lunch Tray) explores the cultural delusions and industry deceptions that have made it all but impossible to raise a healthy eater in America. Combining first-person reporting with the hard-won understanding of afood advocate and parent, it presents a startling portrayal of the current food landscape for children - and the role of parents in navigating it.Siegel also lifts the curtain on shadowy food industry front-groups, including clever marketing techniques that intentionally confuse parents about a product's nutritional value. (Did you know that "made with real fruit" may mean a product is less healthy?) What emerges is the industry'sdivide-and-conquer strategy, one that stokes kids' desire for junk food while breaking down parents' ability to act as responsible gatekeepers.For anyone who frets over what their child is eating, Kid Food offers both essential reading and a deeper understanding of the factors at play in their child's food environment. Written in the same engaging and relatable voice that has made The Lunch Tray a trusted resource for parents for almost adecade, Kid Food offers a well of compassion - and expertise - for those fighting the good fight at home.

The Complete Baking Book For Young Chefs

Author: America's Test Kitchen Kids
Publisher: Sourcebooks Jabberwocky
ISBN: 9781492677697
Size: 43.27 MB
Format: PDF, ePub, Docs
View: 6748
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The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market-with THE must-have baking cookbook for every kid chef! Using kid-tested and approved recipes, America's Test Kitchen has created THE baking cookbook every kid chef needs on their shelf. From sweet to savory, and whether you're cooking for yourself, your friends, or your family, this is the perfect cookbook for kids who love baking.In addition to the best and most delicious recipes, chapters include how-to information, detailed technique guidance, step-by-step photos, and information on the science behind what makes your baked goods taste so amazing.Tested for quality, taste, ease, availability of ingredients, and more, each recipe will be suited perfectly for the emerging young baker. Photos and testimonials from kid test cooks will encourage young chefs that they truly are learning from the best!

The Complete Cookbook For Young Chefs

Author: America's Test Kitchen Kids (COR)
Publisher: Sourcebooks Jabberwocky
ISBN: 9781492670025
Size: 54.49 MB
Format: PDF, Kindle
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"100+ recipes that you'll love to cook and eat!"--Front cover.

The International Cookbook For Kids

Author: Matthew Locricchio
Publisher: Marshall Cavendish
ISBN: 9780761451853
Size: 12.10 MB
Format: PDF, Kindle
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International Cookbook For Kids is a Marshall Cavendish publication.

Kid Chef Junior Cookbook

Author: Richard Ramer
Publisher:
ISBN: 9781087301624
Size: 75.88 MB
Format: PDF, ePub, Mobi
View: 2013
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An Amazon Latest Kid Chef Cookbook of 2019! Is your kid interested in helping you in the kitchen? Or maybe you are a kid who really wants to learn more about how to make delicious foods. Or perhaps you are a parent who is struggling to help your kid to eat healthy food. No matter what your situation, there is so much that kids can do in the kitchen that will help them learn about foods, teach them how to make delicious meals and help them explore new foods. Inside the pages of Kid Chef Junior Cookbook;you'll find: Cooking lessons.75+ easy recipes.Tips and tricks This amazing cookbook will help you and your kids work together to make tasty foods and also teach them many new kitchen skills. All of the recipes are kid friendly, with steps that kids can do with help or on their own. All of the foods are also kid approved and are things that kids will love to eat. No crazy spices, no extra hot peppers, and nothing too complicated here! Each recipe has healthy ingredients as well, promoting good food choices, which is important to start at a young age. So get ready to have fun, make some memories and, of course, eat delicious food!

Ultimate Children S Cookbook

Author: Nicola Graimes
Publisher: Dorling Kindersley Ltd
ISBN: 1405351896
Size: 20.92 MB
Format: PDF, ePub, Mobi
View: 4051
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A bumper collection of over 100 delicious recipes guaranteed to inspire any kid in the kitchen, in eBook format From fruit smoothies and chicken wraps to cupcakes, encourage your child to cook up delicious snacks, main courses, biscuits, breads, cakes and mouth-watering treats with this bumper collection of recipes. Easy-to-follow, full colour, step-by-step instructions make sure creations turn out exactly as they should and top tips and advice on preparation and cooking will help budding chefs become creative cooks! With so many recipes to create there�s something to tickle everyone�s palate!

The Complete Kid Chef Junior Cookbook

Author: Chard Lamer
Publisher:
ISBN: 9781089656982
Size: 45.70 MB
Format: PDF, ePub
View: 6542
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An Amazon Latest Kid Chef Cookbook of 2019! Is your kid interested in helping you in the kitchen? Or maybe you are a kid who really wants to learn more about how to make delicious foods. Or perhaps you are a parent who is struggling to help your kid to eat healthy food. No matter what your situation, there is so much that kids can do in the kitchen that will help them learn about foods, teach them how to make delicious meals and help them explore new foods. Inside the pages of Kid Chef Junior Cookbook;you'll find: Cooking lessons.75+ easy recipes.Tips and tricks This amazing cookbook will help you and your kids work together to make tasty foods and also teach them many new kitchen skills. All of the recipes are kid friendly, with steps that kids can do with help or on their own. All of the foods are also kid approved and are things that kids will love to eat. No crazy spices, no extra hot peppers, and nothing too complicated here! Each recipe has healthy ingredients as well, promoting good food choices, which is important to start at a young age. So get ready to have fun, make some memories and, of course, eat delicious food!

Chef S Collective Recipes Tips And Secrets From 50 Of The World S Greatest Chefs

Author: Michelle Tchea
Publisher: Marshall Cavendish International Asia Pte Ltd
ISBN: 9814779385
Size: 27.32 MB
Format: PDF, ePub
View: 4335
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Around the world, Asian chefs are making their mark in the culinary arena with their innovative menus and forward-looking dishes. Chefs Collective is an exciting book that sees more than 50 of these rising and renowned chefs with Asian roots come together to share their award-winning recipes through author and food and travel professional, Michelle Tchea. With candid insights into their philosophy of food and cooking, and expert tips to preparing their most requested dishes, Chefs Collective is the definitive introduction and guide to these rising stars of the culinary world.